INGREDIENTS
2 tsp
Ginger, ground
1
Egg, large
1/3 cup
Molasses, light
2 cups
All-purpose unbleached flour
1 tsp
Baking soda
1 cup
Cane sugar, pure
1 tsp
Cinnamon
1/4 tsp
Cloves
1
Filling
1/2 tsp
Kosher salt
1/4 tsp
Nutmeg, grated
2 cups
Powdered sugar
2 tsp
Vanilla, pure
2/3 cup
Whole wheat flour, white
1
Cookie
1 1/2 cups
Butter, unsalted
3/4 cup
Heavy cream