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You Gonna Eat All That

yougonnaeatallthat.blogspot.com
  • minutes
  • Serves

INGREDIENTS

4 cups

water

1 1/4 tsp

salt

1 cup

quick-cooking grits

6 oz

extra sharp cheddar cheese

1 tbsp

butter

3/4 cup

milk

2 tsp

garlic powder

1/2 tsp

cayenne pepper

2 larges

eggs

1 serving

cooking spray