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Garlic Pasta

Julie, Table for Two
  • 50 minutes
  • Serves 4

INGREDIENTS

9 cloves

garlic, (finely minced)

1/2 cup

olive oil

1 lb

dried spaghetti pasta

6 tbsp

butter

15 oz

jar of homemade pasta sauce or store-bought

8 oz

baby portabella mushrooms, (sliced)