INGREDIENTS
1 serving
heath bar blondies
1 cup
ap flour
1/2 tsp
baking powder
1/8 tsp
baking soda
1/2 tsp
salt
1 cup
brown sugar
1/2 cup
butter
1 large
egg
1 tsp
vanilla
1 cup
heath bars
2
cream together the brown sugar and butter. beat in the egg and vanilla. add the ingredients to the batter and mix until blended
3
stir in the heath bars and pour into a greased 8×8 pan
5
let the blondies completely cool before cutting. enjoy
2009
october 12
4
bake