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Fresh Peach, Blueberry + Basil Crisp.

Jessica, How Sweet Eats
  • 45 minutes
  • Serves 2 to 4

INGREDIENTS

4

ripe peaches, peeled and cubed

1 pint

blueberries

8

fresh basil leaves, chopped

1 1/2 tbsp

granulated sugar

1 tbsp

all purpose flour

1/4 tsp

salt

1 cup

old-fashioned rolled oats

1/2 cup

loosely packed brown sugar

1/4 cup

all-purpose flour

1/4 tsp

cinnamon

1/4 tsp

salt

6 tbsp

softened butter

ice cream for serving