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Polenta Eggplant Stacks

confessionsofamotherrunner.com
  • minutes
  • Serves

INGREDIENTS

1

roll of polenta

1 large

eggplant-skin on

1 large

tomato

3 cups

spinach

2 cups

tomato sauce

8 ozs

mozzarella cheese

1/2 c

gf panko bread crumbs

1 tsp

oregano

1