Lemon Parmesan Baked Chicken Strips with Herb-Buttered Noodles

INGREDIENTS

1/4 cup

butter (melted)

2 cups

breadcrumbs (toasted)

1/2 cup

grated Parmesan cheese

1 tbsp

grated lemon zest

1 tsp

salt

1/2 tsp

ground pepper

1 tsp

dried oregano

large eggs (lightly beaten)

2 tbsp

lemon juice

1/2 cup

white whole wheat flour

1 lb

boneless skinless chicken breasts (cut into 2x4 strips)

1/4 cup

butter

3 cloves

garlic (minced)

12 oz

fettuccine (cooked according to package instructions)

2 tbsp

minced fresh parsley

2 tbsp

minced fresh basil

1/4 cup

grated Parmesan cheese

Salt and pepper