INGREDIENTS
1 lb
farfalle
1 lb
ground beef
4 ozs
mild chiles
1 tsp
chili powder
3/4 tsp
garlic powder
4 tbsp
jalapeno peppers )
1
bell pepper
15 ozs
black beans
1
corn from ear corn
1 pint
cherry tomatoes
1 cup
sharp cheddar cheese
1/4 small
onion
2 tbsp
cilantro
1/2 lb
center cut bacon
1/3 cup
ketchup
1/3 cup
mayonnaise
1/3 cup
cream
1/4 cup
salsa
1 1/2 tbsp
brown sugar
1 tbsp
worcestershire sauce
1 tbsp
mustard
1 tbsp
apple cider vinegar
1/4 tsp
paprika
1 serving
hot sauce