INGREDIENTS
1 cup
classic flakes
1/2 cup
water
2 cups
elbow macaroni noodles
1
egg
1 1/4 cups
milk
1/4 tsp
garlic powder
1/8 tsp
mustard powder
1 pinch
salt and pepper
3/4 cup
reduced fat sharp cheddar
2 Tbs
parmesan cheese
1/8 cup
cottage cheese
1/4 cup
panko bread crumbs