INGREDIENTS
1 serving
recipe by: adapted from baked bree
24
yields: cupcakes
2 cups
flour
2 tsp
ground cinnamon
1 tsp
baking soda
3/4 tsp
salt
1/2 tsp
nutmeg
1/8 tsp
ground cloves
2 sticks
butter
1 cup
sugar
1/2 cups
brown sugar
4 larges
eggs
1 1/2 cups
applesauce
1 cup
pecans
1 cup
milk
1 cup
heavy cream
4
vanilla pudding mix
1 1/2 tsp
cinnamon
3/4 tsp
nutmeg
1 stick
butter
1/4 cup
shortening
1/3 cup
brown sugar
1/2 tsp
cinnamon
3 cups
powdered sugar
3 tbsp
heavy cream