INGREDIENTS
1 cup
almond flour
1/4 cup
coconut flour
1 tsp
baking soda
1 pinch
celtic sea salt
1/4 cup
butter
3 larges
eggs
1 tsp
vanilla
1/2 tsp
lemon juice
3/4 tsp
desired sweetener
1 cup
blueberries
6 tbsps
almond flour
6 tbsps
coconut
2 tbsps
equivalent sweetener
1 pinch
celtic sea salt
2 tbsps
coconut oil