Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
4 lb
beef chuck roast
3
carrots
2 stalks
celery
2
dried bay leaves
1/2 cup
dry red wine
3 sprigs
fresh parsley
3 sprigs
fresh thyme
4 cloves
garlic
8 servings
kosher salt
2 cups
low sodium beef broth
2 tbsp
olive oil
2 tbsp
tomato paste
2 tbsp
worcestershire sauce
2
yellow onions