INGREDIENTS
6
chicken thighs, (bone in or out, with or without skin*)
Salt and pepper, (to season)
2 tsp
garlic powder, (to season)
6 cloves
garlic, (crushed)
1/3 cup
honey
1/4 cup
water ((or chicken broth))
2 tbsp
rice wine vinegar ((or apple cider vinegar, or any white vinegar))
1 tbsp
soy sauce