INGREDIENTS
2 tbsp
butter
1 cup
cabbage
1 cup
carrot
1 tsp
chili paste
2 tsp
chili paste
16
egg roll wrappers
2 cloves
garlic
2 tbsp
ginger
1 lb
ground pork
1/2 cup
onion
1/2 tsp
pepper
1 tbsp
rice vinegar
2 tbsp
rice vinegar
1 tsp
salt
2 tbsp
scallions
2 tsp
sesame oil
1 tbsp
soy sauce
2 tbsp
soy sauce
1 tsp
sugar