INGREDIENTS
3
chicken breasts
1/2 tsp
chili powder
2 1/2 cups
monterey jack cheese
8
flour tortillas
3 Tablespoons
butter
3 Tablespoons
flour
2 cups
chicken broth
1 cup
cream
4 oz
chilies
1 tsp
cilantro
1/2 tsp
onion powder
1/2 tsp
garlic powder
1/4 tsp
pepper