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Grilled Balsamic Steak with Blue Cheese Butter

Morgan
  • 37 minutes
  • Serves 2 to 3

INGREDIENTS

1 1/2

lbs Top round steak

4 cloves

Garlic

2

Onions

1/2 tsp

Rosemary, dried

1

Rosemary

1/2 tsp

Thyme, dried

2

Tomatoes

6 tbsp

Balsamic vinegar

4 tbsp

Soy sauce, low-sodium

1

Black pepper, Freshly cracked

3 tbsp

Olive oil

1/4 cup

Blue cheese crumbles

1/4 cup

Butter