Shredded Pork Taco with Hoisin and Asian Slaw

INGREDIENTS

3 cups

shredded red cabbage

1 cup

snap peas sliced in half

2 tbsp

soy sauce

2 tbsp

lemon juice

1 tbsp

olive oil

1 tbsp

white wine vinegar

1 tsp

sesame oil

1 tsp

brown sugar

1/4 tsp

Black pepper

package HORMEL® Taco Meats Shredded Pork (12oz)

package small tortillas (corn or flour)

1 cup

Hoisin sauce

1 cup

toasted cashew nuts (roughly chopped)

Fresh chopped cilantro for garnishing