EDIBLE SUGAR DIAMONDS

the diamonds are manufactured from isomalt sugar

wash down the crystals from the side of the pot using a silicone brush. wet the brush in the isomalt

remove the pot from the burner when the thermometer reads degrees fahrenheit. set the pot onto a damp towel

wait minutes until the gem has hardened. open the mold and pop out the edible diamond

i brush some glitter dust on lightly

if you want to make colored gems

try putting out a dish of diamonds at your next get together

there are special molds made just )

here's how to do it

simplistic