Favoreats
Favoreats LLC
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INGREDIENTS
2
Pork tenderloins
1 1/4 cups
Cherries, pitted and halved
2 tbsp
Cilantro, fresh leaves
2
ears Corn, fresh
3
Garlic cloves
1/2
Jalapeno pepper
1 tbsp
Rosemary, fresh
1 tbsp
Thyme, fresh leaves
1 tbsp
Balsamic vinegar
3/8 cup
Lemon juice
1 tsp
Black pepper
1 tsp
Salt
1 tsp
Sugar
1/4 cup
Olive oil, extra-virgin