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Molasses Ginger and Dark Chocolate Cookies

By Joy the Baker
  • minutes
  • Serves

INGREDIENTS

1 tsp

Ginger, ground

1

Egg, large

1/2 cup

Unsulfured molasses

2 1/4 cups

All-purpose flour

1 1/2 tsp

Baking soda

1

big pinch Black pepper, fresh ground

3/4 cup

Brown sugar, packed dark

1/2 tsp

Cardamom, ground

1 tsp

Cinnamon, ground

1/4 tsp

Cloves, ground

1 1/2 cups

Dark chocolate chips

1/2 tsp

Sea salt, coarse

1 tsp

Vanilla extract, pure

3/4 cup

Butter, unsalted