INGREDIENTS
2
Eggs, large
3 1/3 cups
All-purpose flour
1 1/2 tsp
Baking powder
1 1/2 tsp
Baking soda
1 1/2 cups
Brown sugar, firmly packed
12 oz
Dark chocolate chunks
1
Flakes of salt, Large
1/2 cup
Granulated sugar
1/2 tsp
Salt
2 tsp
Vanilla extract
5/16 cup
Espresso, grounds
1 1/4 cups
Butter, unsalted