logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Pink Champagne Cake

Anne Byrn
  • minutes
  • Serves 12

INGREDIENTS

5

Egg whites, large

1 tbsp

Baking powder

3 cups

Cake flour

8 cups

Confectioners' sugar

2 cups

Granulated sugar

2

drop Pink coloring

1/2 tsp

Salt

3 tsp

Vanilla

2 tsp

Vegetable oil

2 3/4 cups

Butter, unsalted

1 1/4 cups

Pink champagne