Chicken Enchiladas

chicken enchiladas

today's meal is chicken enchiladas. it's a recipe i truly made up all by myself. it stays in the fridge

olive oil

butter

garlic

cream of chicken soup

pinto beans

onion

chicken

chilis

enchilada sauce

tortillas

cheese

in a skillet add the butter and olive oil. then add the onion and garli cook until tender

once tender

then add the pinto beans. stir everything together and bring it to a low simmer

take one tortilla

put some cheese in it

then add some filling. i use a cup

roll two sides of the tortilla in

fold up the bottom ...

my trick to keep o ing to a minimum is to make a triangle at the top before folding it all the way down

then add it to the pan

you may have extra. thing i had a pie plate just lying around

make sure

bake these in a degree oven

chicken

dinner

you will need

while your "insides" are simmering

since it is sunday

posted by

genesis

at

pm