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BBQ Pork Tenderloin Recipe

Robyn Stone | Add a Pinch
  • 45 minutes
  • Serves 8

INGREDIENTS

1

3-4 pound pork tenderloin

1/2 cup

BBQ Sauce

1/4 cup

grape jelly

2 tbsp

Sriracha Sauce

2 tbsp

Worcestershire Sauce

1 clove

garlic, minced

1 tsp

ground black pepper