INGREDIENTS
1 serving
japanese tonite
3
table spoons agave nectar
2 tbsp
butter
3 tbsp
rice vinegar
3/4 tsp
ground paprika
1/4 tsp
garlic powder
1/4 tsp
ground ginger
1 cup
real mayo
1 serving
mix butter
1 serving
copycat recipe
1 serving
japanese sauce
1 serving
kobe steakhouse copycat recipe
1 serving
kobe steakhouse sauce
1 serving
posted by
1
crafty momma
1 serving
at
37
pm