INGREDIENTS
1 C
chicken breasts
4 Ts
butter
4 Ts
flour
1 qt
half and half
14 oz
chicken broth
1 C
celery
2
garlic cloves
1 1/2 Cs
carrots
1 1/2 Cs
onion
1 C
spinach
1 T
extra virgin oil
1/2 t
thyme
1/2 t
parsley
1 serving
parmesan cheese - optional
1 lb
potato gnocchi - can buy this in the gourmet section of many