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Horseradish Pickles

www.littlemissdexterous.com
  • minutes
  • Serves

INGREDIENTS

1 serving

drain the dill pickles and discard the brine.

1 serving

quarter the pickles to create spears

1 jar

return the pickles to the and add the horseradish

1 jar

pour the liquid into the over the pickles

1 serving

cover the jar

1 jar

store the in the fridge overnight to allow all flavors to be absorbed

1 serving

in a saucepan