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Strawberry-Rhubarb Pie Pops

Pillsbury.com
  • 50 minutes
  • Serves 8

INGREDIENTS

1 cup

Rhubarb, frozen

3/4 cup

Strawberries, frozen

1

Egg white

2 tsp

Cornstarch

1/3 cup

Granulated sugar

1/3 cup

Powdered sugar

1 tsp

Sugar

1

box Pillsbury pie crusts, refrigerated

2 tsp

Milk

8

Craft sticks (flat wooden sticks with round ends)