INGREDIENTS
2 lb
Just bare chicken thighs (boneless or bone-in - or you can also subsitute chicken breasts or legs)
1/2 cup
Cilantro, fresh
2 cloves
Garlic
1
Lime, wedges
2
Limes, zest of
1/2 cup
Lime juice, freshly-squeezed
1 tbsp
Worchestershire sauce
1 tsp
Black pepper
1 tsp
Salt
2 tbsp
Butter