INGREDIENTS
2 cups
whole wheat pastry flour
1/2 cup
loosely packed brown sugar
1 tsp
baking powder
1 tsp
baking soda
1/4 tsp
salt
4
lemons, zested
8 oz
cold mascarpone cheese
3/4 cup
milk
1
large egg
1/3 cup
greek yogurt
1 tsp
vanilla extract
4 tbsp
unsalted butter, melted and cooled