INGREDIENTS
6 61/100 oz
flour
5 3/5 oz
bread flour
1 tsp
baking soda
1 tsp
baking powder
1 tsp
ground cinnamon
1/2 tsp
sea salt
2 sticks
butter
1/2 cup
granulated sugar
1 1/4 cups
brown sugar
2 tsp
vanilla
2 larges
eggs plus 1 egg yolk
2 cups
milk chocolate chips
24 squares
caramel candies
1 serving
fleur de sel