INGREDIENTS
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digestive health
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diet
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sharon gillson
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sharon gillson is a writer living
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editorial process
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sharon gillson
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table of contents
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gastroesophageal reflux disease diet is an important part of the treatment ) and gerd
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there is no one-size-fits-all gerd diet
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as little as a reduction in weight improves gerd symptoms and often allows people to go off prescribed acid blocker medications
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both the national institutes of health and the american college of gastroenterology recommend a diet-first approach to treating gerd
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steer clear of foods and beverages that aggravate heartburn
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choose more foods that help control stomach acid production
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include a balanced variety of nutrient-dense and healthy foods that will help you maintain a healthy weight
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this is mainly achieved through food selections
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lifestyle tips
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fruits
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vegetables
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cracked grains
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non-dairy products
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meats
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soy foods
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lentils
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nuts
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healthy fats like olive oil
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most mild herbs
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psyllium fiber supplements
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citrus fruits
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tomato and tomato products
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spicy peppers
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heavily spiced cuisine
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fatty fried foods
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peppermint
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chocolate
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potent spices like chili powder
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foods that frequently bother you like vinegar
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carbonated beverages
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coffee
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alcohol
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cracked grains: oats
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gravies made
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baked goods that contain it
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cooking tips
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heartburn
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what to eat when you have gerd
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by
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learn our
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medically reviewed by
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medically reviewed by
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robert burakoff
2020
on june 12
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learn our
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medical review board
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robert burakoff
2020
updated on june 15
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gerd
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overview
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symptoms
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causes
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diagnosis
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treatment
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caregiving
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in this article
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expand
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benefits
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how it works
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considerations
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view all
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david marsden / getty images
4
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avoid these things if you have gerd
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benefits
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how it works
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establish eating habits that reduce your symptoms
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duration
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what to eat
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compliant foods
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herbal teas
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non-compliant foods
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to boost your fiber intake
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recommended timing
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rather than eating three meals