INGREDIENTS
8 tbsp
vegan margarine
1 can
you also substitute vegetable shortening
1/2 cup
brown sugar
1/2 cup
granulated sugar
1 large
egg
2 tsp
vanilla extract
1 cup
low-fodmap
1 tsp
baking powder
1/2 tsp
xanthan gum
1/2 tsp
baking soda
1/4 tsp
salt
1/4 tsp
cinnamon
1 cup
rolled oats
1 serving
parchment paper/silastic baking mat
1 cup
optional low-fodmap stir-ins:semi-sweet chocolate chips