INGREDIENTS
1 cup
quinoa flour
1 cup
palm sugar
1/8 tsp
salt
2 Tbsps
cocoa
1 stick
butter
1/2 cup
water
1/4 cup
buttermilk
1
egg
1/2 tsp
baking soda
1/2 tsp
vanilla
1/4 cup
pecans
7 Tbsps
butter
2 Tbsps
cocoa
3 Tbsps
milk
1/2 tsp
vanilla
8 oz
coconut palm sugar
1 serving
food processor and blend on high until it reaches the consistency of powdered sugar
2012
september 16