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Mama’s Pie Crust Tips

www.glutenfreemama.com
  • minutes
  • Serves

INGREDIENTS

1 can

do not put dough in refrigerator. you after it's rolled out and fluted

10 inches

pyrex glass pie plate

1 sheet

place baking on lower rack to catch any unwanted spills

1 serving

simply just carefully cover the pie

1 racks

cool pies on wire . the wire racks allow the air to circulate around the pie