INGREDIENTS
2 lb
inside round steak
2 1/2 cups
heirloom carrots
3 cups
purple potatoes
2 cups
rutabaga
1 cup
mushrooms
1 medium
onion
1 tbsp
worcestershire sauce
1 cup
beef broth
2 cups
guinness beer
1/2 tsp
salt
1/2 tsp
pepper
1/2 tsp
seasoned pepper blend
2 tbsps
olive oil
2 sprigs
thyme
1 tbsp
thyme
2 tbsps
cornstarch
2 tbsps
water