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Gluten Free German Chocolate Cake (Dairy Free, Vegan)

theprettybee.com
  • 55 minutes
  • Serves 8

INGREDIENTS

1 1/2 cups

flour blend regular flour works in this recipe

1 cup

cane sugar

1/2 cup

cocoa powder

1 tsp

baking soda

1/4 tsp

baking powder

1/2 tsp

salt

1/3 cup

canola oil

1 tsp

vinegar

3/4 cup

water

1/4 cup

non-dairy milk

1/2 cup

vegan buttery spread

1 cups

granulated sugar

3 tbsp

non-dairy milk

1 Tablespoon

arrowroot powder

1 cup

coconut flakes

1 cup

pecans optional