INGREDIENTS
3/4 cup
buttermilk
2 tsp
baking soda
3/4 cup
coconut sugar
2 tbsp
flax meal
1/4 cups
tablespoons water
1/4 cup
cocoa powder
1/2 cup
butter
2 tsp
vanilla
1 cup
water
1/2 cup
ground brown rice flour
1/2 cup
sorghum flour
1/2 cup
tapioca flour
1/2 cup
arrowroot powder
1 tsp
guar gum
1/2 tsp
salt
2/3 cup
evaporated cane juice
2 tbsp
cocoa powder
1/4 cup
butter
1/4 cup
milk
1 tsp
vanilla