The Very Best Bread of All

the very best bread of all

we live off of this stuff around our house. i don't know what

the basic recipe and then the tweaks i've made over time along

oat bread

water

oats

brown sugar

salt

canola oil

bread flour

yeast

put in bread machine in the order listed and set to dough cycle

knead til smooth min

double covered in a big bowl

preheat the oven

dough has finished rising

paper towel)

allow the dough to rise in the pans

when the towel that i've covered it

take out of the oven

then completely on a rack

delicious cinnamon toast and when it starts getting a little

toast! :) but my dear hubby just prefers it

ole butter nuked in the microwave

now that i've discovered dairy and soy free butter

we also make sandwiches out of it

option is to wrap one of the loaves in saran wrap and then in aluminum

foil and freeze it. it in the fridge

toast

i buy bread machine yeast in the jars. just be sure to keep it in the fridge

there's also a correlation between milk supply and oatmeal

the hardest part is waiting )

this bread rocks my dairy/soy free world! :)

so i give you

i would have done were it not

suggestions that i've found helpful. i hope you will enjoy it as

much as we have

you can do it by hand

of

after

put into two greased pans

bake 30 min at

that's all there is to it! give it a try

makes

another

out. it's really pretty this way- a little dry- but for