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Singapore Noodles

inspiredreamer.com
  • minutes
  • Serves

INGREDIENTS

8 oz

rice vermicelli noodles

1 tbsp

hot curry powder

2 cloves

garlic

1

inch fresh ginger

3 tbsp

vegetable oil

1

bunch bok choy

4

medium carrots

12 oz

bag bean sprouts

1

bunch green onions

1/4 cup

soy sauce

1 tsp

sesame oil

1 tsp

chili garlic sauce (optional)