INGREDIENTS
1 lb
ground beef
1/2 cup
onion
10 oz
long spaghetti
10 oz
ro*tel tomatoes & chiles
8 oz
mushrooms
8 oz
roasted garlic tomato sauce
1 tbsp
garlic
1 pkg
mild taco seasoning mix
1 tbsp
garlic pepper
1 tbsp
salt
2 cups
water
1 serving
cream and parmesan cheese