INGREDIENTS
1 1/2 lbs
chicken breasts
1/2 tbsp
olive oil
1 can
original rotel
4 ozs
chiles
1
onion
1 Packet
taco seasoning
16 ozs
cream
1 serving
cream of chicken soup
1/2 cup
cilantro
1/2 cup
colby jack cheese
8
tortillas
1 serving
skinny enchiladas
1 serving
skinny enchiladas