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30-Minute Mondays- Italian Sausage Onion & Pepper Hoagies

www.realfoodgirlunmodified.com
  • 30 minutes
  • Serves 4

INGREDIENTS

1 TB

master fat

1 1/2 lb

mild sausage- each link cut on the bias into 3 pieces

3

bell peppers- any color- and julienne i used 1

1 large

onion

2 cloves

garlic

1 serving

salt and pepper

2 TBs

tomato paste

1/4 cup

tomato puree

1/2 cup

chicken stock

1/2 cup

vegetable stock

1 1/2 tsps

oregano

1/2 tsp

cracked fennel

1 TB

balsamic vinegar

1 1/2 cups

provolone cheese

4

hoagie rolls