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Healthy Chicken Pot Pie Potato Noodles {Gluten Free + High Protein}

Taylor
  • 30 minutes
  • Serves 2

INGREDIENTS

1/2 lb

Chicken breast (cubed)

1/2 cup

Carrots (sliced)

1/4 cup

Celery (sliced)

1/2 cup

Frozen Peas

Salt

1 1/2 tbsp

Butter

1/4 cup

Onion (minced)

2 tsp

Almond flour

2 tsp

Coconut flour

1 cup

+ 1 1/2 Tbsp Chicken broth (divided)

1/4 tsp

Celery seed

1/2 tbsp

Olive oil

1

Large Yukon Gold Potato (about 250g)

1/4 cup

Non-fat Plain Greek yogurt

pepper

Chopped parsley (for garnish)