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British Takeaway Inspired Chinese Chicken Curry

eatexploreetc.com
  • minutes
  • Serves 2

INGREDIENTS

1 tbsp

cornflour

1 tbsp

soy sauce

1 tbsp

shaoxing rice wine

250 gs

chicken breast

1 tbsp

cornflour

1/2 tbsp

mild curry powder

1 tsp

five spice powder

1/4 tsp

chilli powder

1 tsp

soy sauce

300 mls

vegetable stock

1 tbsp

vegetable oil

1

onion

1 tsp

ginger

1 tsp

garlic

1 handful

garden peas