INGREDIENTS
40
baking time : mins
1 serving
recipe source : food magazine
120 mls
oil
180 g
all purpose flour / maida - 1.5 cups
3 tsps
baking powder
1/2 cup
powdered almonds / badam powder - 50 grams or
50 g
sooji or
1
lemon zest
150 g
sugar
2
eggs
1 cup
unsour curd / yogurt - 240 ml
1 pinch
food colouring a
1/2 cup
sugar
4
lemon juice tblspn
3
water tblspn
1 serving
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15
preparation time : mins