Jamaican Jerk Chicken Tacos

INGREDIENTS

3 tsp

Jamaican jerk seasoning (store bought OR use the recipe below)

large chicken breasts, pounded to ½ inch thickness

2 cups

slaw or shredded lettuce (I used red and green cabbage, thinly sliced)

2 tbsp

fresh cilantro leaves, roughly chopped

taco sized soft tortillas

lime wedges, for serving

1/3 cup

mayo

2 tsp

Jamaican jerk seasoning

1 tbsp

garlic powder

to 3 teaspoons cayenne pepper

2 tsp

onion powder

2 tsp

dried parsley

2 tsp

sugar

2 tsp

salt

1 tsp

paprika

1 tsp

ground allspice

1/2 tsp

black pepper

1/2 tsp

dried crushed red pepper

1/2 tsp

ground nutmeg

1/4 tsp

ground cinnamon