Favoreats
Favoreats LLC
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INGREDIENTS
3/4 Pound
elbow pasta
2 1/2 Cups
milk
2 Tablespoons
vegetable oil
4 Tablespoons
butter
4 Tablespoons
all purpose flour
2 cups
gruyere cheese
1 cup
sharp cheddar cheese
1 cup
fontina cheese
1/2 Teaspoon
pepper flakes
1/8 Teaspoon
nutmeg
1 serving
kosher salt
1 serving
bell pepper
10 Ounces
lobster meat
1/2 Cup
panko breadcrumbs
1/4 Cup
parmesan cheese
2 Tablespoons
olive oil
2 Tablespoons
chives