INGREDIENTS
3 tbsps
olive oil
1 tbsp
butter
2 lbs
beef stew meat
1 serving
salt and pepper
1 medium
onion
3 cloves
garlic
4 ozs
tomato paste
4 cs
broth
1 dashes
several worcestershire
1/2 tsp
sugar
4
carrots
2
turnips
2 tbsps
parsley
5 lbs
russet potatoes
8 oz
cream cheese
1 stick
butter
1/2 c
heavy cream
1 tsp
seasoned salt
1 serving
salt and pepper
1
1