INGREDIENTS
1 1/2 cans
each) Bush's Cannellini Beans, drained and rinsed
1
roasted red bell pepper (2 halves), roughly chopped
1/2
medium yellow onion, grated
2 cloves
garlic, minced
1/4 cup
chopped Italian parsley
1 1/2 tsp
dried oregano
1
egg
1/2 cup
dried breadcrumbs (see note)
1/2 tsp
kosher salt
1/2 tsp
freshly ground black pepper
3 cups
marinara sauce (your favorite kind)
Parmesan cheese for grating
Cooked spaghetti